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Crockpot Pork Tacos on Lettuce

Pork TacosIngredients:

  • 4lbs of pork chops or loin
  • 1 Tbsp olive oil
  • 1 cup unsalted chicken bone broth
  • 1 14.5oz can diced tomatoes - unsalted
  • 1 6 oz can tomato paste - unsalted
  • 1 lime – zest + juice
  • 1 Tbsp Apple Cider Vinegar
  • 1 Tbsp chili powder
  • 1 tsp cayenne
  • 1 head Butter or Romaine lettuce
  • tomatoes
  • cilantro
  • onion

Directions:

  1. Heat a large pan over medium-high heat and add olive oil.
  2. Sear pork chops in oil about 3-4 minutes per side.
  3. Place pork chops in the bottom of Crockpot and add all other ingredients except lettuce.
  4. Cook for 8 hours on low, pull the pork apart, and scoop into sturdy lettuce pieces.

Web Site by: A Safer Company LLC